Due to the increased strain on Michigan’s food service industry, Governor Whitmer has extended the deadline for certain forms of licensing and registration. Governor Gretchen Whitmer signed Executive Order 2020-60 on April 26 under which Food Service Establishment licenses will be due 60 days after the day food service facilities are allowed to fully reopen to the public as stated in language below.
Temporary safety measures for food-selling establishments and pharmacies and temporary relief from requirements applicable to the renewal of licenses for the food service industry:
Strict compliance with sections 3119, 4109, 4113, and 4115 of the Food Law, 92 PA 2000, as amended, MCL 289.3119, MCL 289.4109, MCL 289.4113, and MCL 289.4115, is temporarily suspended to the extent necessary to extend the deadline for local health departments to submit fees under section 3119, and to extend the license and registration expiration dates under sections 4109 and 4115, until 60 days after the end of the declared states of emergency and disaster. Furthermore, late fees shall not be assessed under sections 4113 or 4115 during the 2020–2021 license year.
For clarification: Food Service Establishment licenses will be due 60 days after the day food service facilities are allowed fully to reopen to the public.
Read the full order here. For more information on COVID-19, visit our Coronavirus page here.
PLEASE NOTE:
All public visitors must pass through a security checkpoint (metal detector). Cell phones or any electronic devices are not permitted beyond the security checkpoint.
–Our office does not perform or carry bottles for any other type of water testing.–
Environmental Health Services, part of the Genesee County Health Department, works to protect your health and the environment. The Division operates under the authority of Michigan Public Health Code (Act 368, P.A. 1978), The Michigan Food Law (Act 92, P.A. 2000, as amended) and various state laws and local regulations.
Email: eh@gchd.us
Green = days bacterial water testing is available
Red = days bacterial water testing unavailable
Email: eh@gchd.us
-MRLA Roadmap to Reopening Restaurants
Restaurant owners/operators: Do you have questions regarding licensing, rules, certified managers, etc? Call your area sanitarian:
Cheryl Green – 810-257-3848 Clio, Montrose, Mt Morris, Vienna
David Rauch – 810-257-3836 Flushing, Grand Blanc Township
Dan Porter – 810-257-3197 Argentine, Fenton Township, Flint Township, Linden
Etab Alzoubi – 810-257-3159 Atlas, Fenton City, Gaines, Goodrich, Grand Blanc City
Kelli Pleasant – 810-257-3192 Mundy
Sydney Popour – 810-257-3156 Burton, Clayton, Swartz Creek
Yolanda Young – 810-257-3587 Davison, Forest Township, Genesee Township, Otisville, Richfield, Thetford
*If your operation is in the city of Flint, call our office for your area sanitarian at 810-257-3603*
Email: eh@gchd.us
Email: eh@gchd.us
DOWNTOWN FLINT630 S. Saginaw St, Suite 4, Flint, Michigan 48502-1540
(810) 257-3612 Copyright 2016 Genesee County Health Department